I prefer my asparagus dripping in butter and covered in cheese. Another gem from dear ol' Becky. A party favorite.
Asparagus Roll-ups
Easy, May Prepare Ahead, Freezes Well, Yield: 5 dozen
Preheat oven to 425
20 slices white bread, crusts removed—flatten bread with rolling pin
1 8 oz package cream cheese, softened
4 ounces bleu cheese, crumbled
1 egg
Dash tabasco
Dash worsterchire sauce
Dash lemon juice
20 fresh asparagus spears
1/2 cup butter, melted
Combine cheeses, egg, Tabasco, Worcestershire and lemon juice
Spread mixture on each slice of bread
Place one asparagus spear on each slice of bread and roll up
Dip in melted butter and cut into thirds (Can freeze at this point)
Place on ungreased cookie sheet
Bake at 425 degrees for 15 minutes
Serve hot
LYGWF,
DT
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DELICIOUS!! I'm going to make these asparagus spears wrapped in a heart attack this weekend!
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